Home /Chinese Cedar, Toona sinensis

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Chinese Cedar, Toona sinensis

Chinese cedarChinese cedar leafWe can eat the young shoots and leaves cooked. This is a highly esteemed food in China, it is said to resemble onions in flavour and is usually boiled.

Rich in vitamin A, the leaves also contain about 6% protein, 1% fat, 6.6% carbohydrate, 1.5% ash.

The leaves can be used as a tea substitute.

Fruit is edible according to one report, but no details are given.

Wood - very durable, easily worked, takes a good polish. It is a very valuable timber, resembling mahogany, and is used for making furniture, window frames etc. The wood is delicately scented and is burnt in temples as an incense.