Home /Buffalo Currant, Ribes odoratum

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Buffalo Currant, Ribes odoratum

Buffalo Currant, Ribes odoratumbuffalo currantsThe fruit is eaten raw or cooked, the quality varies from plant to plant, the best forms are sweet and make very pleasant eating.

The fruit ripens from late July and can hang on the bush until early autumn.

The fruit can also be dried for winter use.

The fruit is about 10mm in diameter, though it is larger in some selected cultivars.

Flowers are eaten raw, they have a sweet taste.

The leaves can be used to make a tea or as a flavouring in foods.

A poultice of the plant has been applied to snakebites.